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Waterlot Inn's Bananas Foster Flambe

Fairmont Southampton

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While our Waterlot Inn may be best known for its steaks and seafood, dessert is a course that it is equally adept at preparing.  There are plenty of sweet selections to choose from - from the sticky toffee pudding to the red velvet cake - but our tableside flambes for two are, quite literally, entertaining highlights.  
Have a look at the Bananas Foster Flambe - enfused with Gosling's famous Dark Rum - and see what we are talking about.

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