The Fairmont Chateau WhistlerRead more >
Chipotle Lentil ChiliRead more >
Peachy Keen... Summer BBQ'ing with Okanagan PeachesRead more >
Gimme’ All Your Dough… Grilled PizzaRead more >
Strawberry Champagne PopsiclesRead more >
Boxed Lunch - A Brisket in a BasketRead more >
Savory “Cupcakes” - not your mom’s meatloaf!Read more >
Chocolate Easter Bunnies - Whistler StyleRead more >
Gingerbread Cookie Pops Read more >
Kurri Squash Gnocchi with sherry vinegar-brown butterRead more >
Aromatic Spiced Lamb ShankRead more >
ANJOU PEAR TART TATIN Read more >
Red & White Hot CocoaRead more >
Tomato TartletRead more >
Salt Spring Island Mussels Cooked in Whistler Whiskey Jack AleRead more >
Lillooet Apricot & Blackberry Yogurt PopsicleRead more >
The Mallard Lounge's Summer Garden Vegetable FlatbreadRead more >
Hanger Steak TacosRead more >
Sangria BlancRead more >
Fairmont Chateau Whistler's Tuna Nicoise SaladRead more >