A Taste of the Castle
Learn more about Fairmont Banff Springs or make a booking.
Executive Chef Martin Luthi and his team welcome you to experience a Taste of the Castle with themed buffets in the Bow Valley Grill.
Four nights a week the team will tempt your taste buds with tantalizing tastes from Italy, Asia, Bavaria, and our own backyard.
Thursday - Italiano - delectable delights including Chicken Parmesan, Pizza, Pasta Bar, Lamb Osso Bucco, Veal Marsala
Friday - Asia Infusion - Awake the senses with Stir-fry, Butter Chicken, Goan Prawn Curry, Lamb Roganjosh, Keema Mutter
Saturday - Oh Canada! - A culinary journey from B.C. Salmon, Alberta Beef, P.E.I. Mussels, Braised Short Ribs, Seared Venison
Sunday - Alpine - Bountiful Bavarian cuisine with Bratwurst, Wiener Schnitzel, Raclette, Venison Baden-Baden, Pheasant Ragout