Watermelon Patch Popsicles

Ingredients

Yield:

12-16 popsicles

• Watermelon Patch Popsicles

  • 6 leaves gelatin
  • 150g sugar
  • 150g water
  • 50g lime juice
  • 50g orange juice
  • 1000ml watermelon juice
  • 100ml tequila reposado
  • 30ml orange curacao
  • 200g cucumber (peeled, deseeded and ½” diced)
  • 200g cucumber (peeled, deseeded and ½” diced)

• Watermelon Pop Rock Chile Salt Garnish

  • 10 packs watermelon flavored pop rocks
  • 1Tbsp kosher salt
  • 1tsp chile powder

Preparation

Difficulty:

Easy

Time:

20 Minutesovernight freeze

Total Time:

1 Day

1. Popsicle

   1. Bloom the gelatin leaves in cold water for 5 minutes.
   2. Combine the sugar and water and bring to a boil. Drain and add the gelatin leaves to the hot syrup, mix to disperse.
   3. Combine the sugar syrup with the juices and liquor and mix well
   4. Evenly divide the cucumber and pineapple into popsicle molds
   5. Fill the popsicle molds with the watermelon mixture, cover with the popsicle mold top and place wooden popsicle sticks. Freeze 24 hours.

2. Watermelon Pop Rock Chile Salt Garnish

   1. Combine the pop rocks, salt and chile powder.
   2. Remove the Watermelon Patch Popsicles from the molds,
   3. Sprinkle all sides with the watermelon pop rock chile salt garnish and serve immediately.