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Haunted Worm Martini
By:
The Fairmont Chateau Lake Louise
Posted:
10/28/2014
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Ingredients
¾ oz Pisco Sour
¾ oz Calvados
¾ oz Lemon Juice
¾ oz Juniper Syrup
½ oz Benedictine
Green Corn Syrup
Apple, cinnamon
Preparation
Difficulty:
Medium
Total Time:
15 Minutes
Green Corn Syrup to rim the martini glass
Apple, cinnamon, nutmeg Jelly to mimic worms
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