Lamburger

Ingredients

Yield:

Serves 5

• Lamburger Ingredients

  • 2 ½ lb. Ground lamb shoulder
  • ¾ tsp. Garam Masala
  • ½ T. Parsley, chopped
  • 1 ½ cloves Garlic, minced
  • ½ T. Harissa Paste

• Yogurt Raita

  • ¾ large unpeeled English Hothouse Cucumber, halved and seeded
  • ½ C. Greek Yogurt
  • 2 T. (packed) fresh Mint
  • ¼ tsp. ground Cumin
  • ¼ tsp. ground Coriander
  • ½ ea. Red Onion, Short Julienne

Preparation

Difficulty:

easy

Time:

30 Minutes

Total Time:

30 Minutes

1. Lamburger Preparation

   • Mix all ingredients together and shape into patties with hands.
   • Place on pre-heated grill and cook to desired temperature.

2. Yogurt Raita Preparation

   • Slice Cucumber into ½ inch thick half moons.
   • Season with Cumin/Coriander and salt.
   • Mix in the Yogurt, Onion, and Mint.
   • Adjust seasoning according to taste