The Perfect Steak in 3 Steps

ARC Chef, Alessandro Vianello knows his meat. Check out his simple three steps for the perfect rib-eye! (of course he's always happy to make it for you in ARC...just saying...)  http://arcdining.com

ARC uses 100% BC BEEF that comes from cattle that were entirely born, raised, fed and processed in six regions throughout British Columbia. By making the choice to buy 100% BC Beef, we’re supporting local farmers, sustainable agriculture and the local BC economy, and we’re serving high quality and humanely raised 100% BC beef at your table. It’s a matter of taste. 

#BuyLocal #BCBeef #KnowYourMeat #ARCdining #FairmontFoodies