Maple and chocolate ice cream cone
Ingredients
- Yield:
- 10 cones
Preparation
- Difficulty:
- Easy
- Time:
- Total Time:
- 3 Hours
Other Notes
Oh the wonders of making your own ice cream at home! Try this easy and delicious recipe shared by David Desforges, pastry chef at Fairmont Le Château Montebello, incorporating the finest chocolate and our world famous maple syrup!
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